Yesterday I was inspired to make some cupcakes since my birthday was coming up (today actually) and I already has some whipped vanilla frosting at home. I bought some strawberry cake mix but when I got home I found we were out of oil. I remembered seeing about mixing cake mix and soda before on Pinterest. Good thing we had just bought some soda the day before. I folded in some chocolate chips once it was all mixed up and they turned out pretty good, very light and fluffy.
1 box of cake mix (with pudding already in it is best) (I used strawberry this time)
1 can of soda (diet ginger ale in this case)
2/3 cup chocolate chips (optional)
Preheat oven to 350. Spray muffin pan or cupcake liners. Mix soda and cake mix together. Divide evenly about 2/3 full in prepared cups. Bake for 25 minutes. Allow to cool then frost.
This was a really sweet treat just in time for my birthday. I was surprised at how good the cake mix and the soda came out and I’m already planning my next flavor combinations.
One of my favorite Pinterest recipes comes from A Muse in My Kitchen’s Spaghetti Pie. It’s something I’ve made several times and our 6 year old son loves it. Anything that gets him to eat is good in my book. That version is a meatless one and I’ve been wanting to try adding sausage to it. I bought ground Italian sausage and mixed it with the spaghetti sauce and used radiatore pasta instead of spaghetti so it would be easy for our 1 year old daughter to pick up.
1 lb. of ground meat (I used Italian Sausage)
4 1/2 cups of pasta
2 tbsp. butter
⅓ cup grated Parmesan cheese
2 eggs, well beaten
12 oz. cottage cheese
4 cups of spaghetti sauce
½ cup mozzarella cheese
Preheat oven to 350. Spray a 10-inch pie pan. Brown ground meat until done. Cook and drain pasta according according to directions. Stir butter into hot pasta. Add Parmesan cheese and eggs. Form pasta into a crust in the pie pan. Spread cottage cheese over pasta crust. Mixed 3 cups of spaghetti sauce with ground meat and top cottage cheese with meat mixture. Add another cup of spahetti sauce on top of meat mixture. Bake, uncovered for 20 minutes. Sprinkle the mozzarella cheese on top and bake for 5 more minutes.
Surprisingly enough both kids ate quite a bit of it. So it was a big hit. I served it with a salad and some green beans. I also think that pepperoni would also be a good meat to add.